⚡️👀 WATCH - Across the Middle East, North…
⚡️👀 WATCH - Across the Middle East, North Africa, and South Asia, ghee has long been kept in a Qirba ,a lamb or goat skin vessel that preserves it and imparts rich, earthy flavor.
Lactose-free Ghee contains many vitamins: vitamin A, vitamin E, vitamin D, and vitamin K. These vitamins are known for their benefits in protecting cells and organs, improving muscle tissue quality, and supporting bone and vision health.